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Fish

Featured — award winners and classics first, when available. Use “Show different books” for a new selection.

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This Is Not My Hat

Jon Klassen

2012 ★ 4.4

Caillou - Hurry Up!

Joceline Sanschagrin

2008

Tipsy Recipes (St. Michael Cookery Collection)

Elaine Hallgarten

1985

The Golden book encyclopedia of natural science.

Herbert S. Zim

1962

Sushi taste and technique

Kimiko Barber, Hiroki Takemura

2002

Laboratory anatomy of the shark

Laurence M. Ashley, Robert Chiasson, Robert B. Chiasson

1977

Eat like a wild man

Rebecca Gray

1997

Life's a beach

Nickelodeon (Firm)

2002

Knack Fish & Seafood Cookbook

Doug DuCap, Linda Beaulieu

2010

The natural history of sharks

Thomas H. Lineaweaver III, Thomas H. Lineaweaver, Richard H. Backus

1970

Sushi for dummies

Judi Strada, Mineko Takane Moreno

2004

i am a fish

le cairn

2020

The aquarium

Ruth Mattison

2010

The everything tropical fish book

Carlo DeVito

2000

Great white shark

Richard Ellis, John McCosker

1991

Fisheries management

Ash Girdler, Ashley Girdler, Ian Wellby

2007

Sharks of the world

Sarah Fowler, Marc Dando, Leonard Compagno et al.

2005

Inland fishes of Washington

Richard R. Whitney, Richard S. Wydoski

2003

Bluebacks And Silver Brights A Lifetime In The Bc Fisheries From Bounty To Plunder

Norman Safarik

2012

Coral reef fishes

Robert F. Myers, Ewald Lieske

1997

Henny, Penny, Lenny, Denny, and Mike

Cynthia Rylant

2017

Carp and pond fish culture

Chris Seagrave, Laszlo Horvath, C. Seagrave et al.

1992

The Little Fish That Got Away

Bernadine Cook, Crockett Johnson

2005

Fishes of the sea

John Lythgoe, J. N. Lythgoe, Gillian Lythgoe

1991

For cod & country

Barton Seaver

2011

100 most feared creatures

Anna Claybourne

2013

The beginner's guide to underwater digital photography

Larry Gates

2010

Dear fish / written and illustrated by Chris Gall

Chris Gall

2005

The compleat fish cook

Barbara Grunes, Phyllis Magida

1990

The survey of western Palestine

H. B. Tristram

1884

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